Casual seated dinner featuring a modern take on Southern Cuisine where you are the Sommelier! You will be served 5 small plate courses and 3 wines. You mix and match the wines and the food to see what tastes best to you.

The food:

BBQ Bacon Wrapped Grilled Peach Skewer

Wilted Collard Greens on Grilled Crostini with Heirloom Tomato and Garlic Aioli

NC BBQ with House made Pickle and Fried Onion on Mini Brioche

Fried Okra with Smoked Jalapeno and Blueberry Remoulade

Shrimp & Grits – Tiny Grit Cake with Roasted Tomato Aioli, Grilled Shrimp and Purple Basil

The wines:

Basserman-Jordan Riesling Feinherb, Pfalz, Germany

Prinz Riesling Trocken, Rheingau, Germany

Knipser Pinot Noir, Pfalz, Germany

Only $35/person, includes tax and gratuity.

Click here to buy Tickets:
https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&hosted_button_id=TNY3H76RC2YZQ

or call the Store at (704) 307-5565 to RSVP.