Aperitif
Jagdschloss Sekt
First Course
Crab Cake Benedict
Lump crab cake / Black-Eyed Pea corncake / poached egg / Chesapeake Hollandaise
Pullus Pinot Grigio
Second Course
Avocado / roasted beet and Goat Cheese Salad
Pullus Sauvignon Blanc
Third Course
Vanilla and Espresso braised Shortrib / Cheddar and Tomato Stoneground Grits / wilted Swiss Chard
Pullus Blaufrankish
Dessert
Figgy Cake with marscapone and berries
Pullus Pinot Noir
Only $40 (includes tax and gratuity). Follow this link to buy tickets.
https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&hosted_button_id=36BWJZQSALX9E